Breakfast Quinoa and Blueberries

Ingredients

  • 1/4 cup (42.5 g) quinoa
  • 1/2 cup (118 g) water
  • 1.5 scoops (36 g) vegan protein powder
  • 1 tbsp (20 g) maple syrup
  • 1 tsp cinnamon
  • 1 cup (145 g) blueberries

Directions

  1. Add quinoa to a microwave safe bowl with 1/2 cup of water. Cover and cook on high heat for 4 minutes.
  2. Remove from microwave and stir in 1 scoop of protein powder and cook for an additional minute.
  3. Let the dish sit for a minute, then stir in maple syrup and cinnamon.
  4. Serve with a side of blueberries.

Servings: 1

Prep time: 5

Cooking time: 5

Nutrition Info

Calories: 435, Carbohydrate: 69 grams, Protein: 29 grams, Fat: 6 grams

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